The company began in 1998 in Los Angeles and eventually expanded to New York in 2011 “which is where it became the phenomenon that it is today,” says Campbell.Īll locations vary in terms of their size depending on the different markets and what’s available for real estate space.Įvery studio has a Fuel Bar where smoothies and ready-to-go meals are served. “Right now we’re exploring different options, but we’re planning on significant expansion over the next five to seven years,” adds Campbell. She says the brand is looking at anywhere from 10 to 14 locations across Canada. Apart from that, we are currently looking at various cities across Canada including but not limited to Vancouver, Calgary, Edmonton and Montreal,” says Campbell. “In addition to the new Yorkville Barry’s, we would love to open a few more locations in Toronto.
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